Pittalis Truffles in Montalcino in the heart of Tuscany
Family Business since 1980
55 acres of natural white truffle woodland, nestled within the family estate in Montalcino.
A story born from the land, shaped by time.
Our story begins with the courage of Emilio, who left his small Sardinian village at just sixteen in search of a new life in Australia. He carried nothing but determination and a dream. After years of working the land and welcoming two children, he and Lidia – his life partner and companion in dreams – returned to Italy with a simple yet powerful vision: to build something of their own on the land they loved. This is how Azienda Agricola Pittalis & Mameli was born, in the heart of Montalcino. Since 1980, this unique place has been lovingly cared for by our family. The white truffle reserve – now the crown jewel of our estate – has always been part of this land. At the time, white truffles were not yet considered the rare and precious delicacy we know today. Back then, the woods mostly served to mark the boundaries of the property, quietly keeping their secret beneath the soil.
The Landscape
Nature here reveals itself gently, between warm nuance and details that speak of serenity. Every element seems to find its place, in a harmony made of light, silence, and time that flows slowly.
The ancient woods of Montalcino
It is in the woods of this land that the white truffle finds it’s ideal habitat. The forests of Montalcino have always been among the richest and most precious natural reserves.
The Territory
The land of Montalcino is a place where natural beauty meets the ancient history of agricultural culture. A landscape that tells the story of the hard work and passion of those who, for centuries, have cultivated the land, shaping it and giving life to one of the most breathtaking panoramas in the world.
The White Truffle
Precious, rare, and impossible to cultivate: the Tuber Magnatum Pico, known as the White Truffle, grows naturally only in specific areas of Italy, including Tuscany. It is the most sought-after truffle in the world for its intense aroma and delicate flavor.
- Harvest season: from the beginning of October to the beginning of January
- Culinary use: strictly raw, to preserve its aroma and flavor
- Color: ochre yellow with hazel pulp and white veins
Our products
Truffle Experiences
Experience the beauty of the Tuscan countryside through an authentic adventure: from
truffle hunting in the woods with our Lagotto dogs to a tasting or lunch. Each experience leads you to discover the white truffle in an immersive way, deeply connected to the land.
Truffle Hunting
Treat yourself to a unique experience, immersed in a magical place, where the energy of our Lagotto dogs combines with that of the forest. Accompanied by the sense of smell of our furry friends, we will go searching the precious gold of the Earth. Recommended clothing: hiking boots and clothing, long trousers.
Truffle Hunting & Tasting
The tasting takes place at our Agriturismo, only 10 minutes away from the truffle reserve. Following the hunt, enjoy a tasting with a board of truffle products (bruschetta, crostoni,
cold meats and cheeses).
Truffle Hunting & Lunch
After the truffle hunting, enjoy a lunch featuring a Tuscan antipasto, fresh tagliolini with truffle, egg or beef tartare with truffle, and dessert (coffee and drinks included). The lunch takes place at our Agriturismo, just 10 minutes from the truffle forest, with the possibility to dine outdoors in our garden.
